Receitas possíveis para todas as cozinhas, com ingredientes adaptáveis e passo a passo fácil de entender!
Sabe churros? Aquele do Chaves, fininhos e sem recheio? Agora imagina ele na versão mini… Meio que do tamanho de
Suco Balsâmico de Melancia, um suco de melancia mais interessante já que quem aparece mesmo é a acidez e o
Amo gengibre! Mas detesto comer gengibre puro pois acho que a boca arde demais. Essa receita de gengibre em calda
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