julho 2023 - Cozinha Roman

Tapenade de Azeitona com Manjericão

Tapenade é um patê salgadinho que pode ser bem lisinho ou bem pedaçudo, de origem francesa e que pode variar

Caramiñolas são bolinhos de mandioca recheados e fritos, ou com um molho de carne moída ou, como fiz aqui, com

Chocolate Vienense que é um chocolate quente enriquecido com birita e gema, o que faz bastante diferença na textura! E

Chocolate quente branco e com canela duas vezes na receita pra, além de aquecer, perfumar esse inverno! Lembrando um pouco

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